Raised in a small town in the south of France, Yann developed his culinary passion starting from a childhood spent cooking surrounded by friends and relatives in his own family’s kitchen. He went on to study at Institut Paul Bocuse, the International School of Culinary Arts, with a focus on Hospitality Management, and majored in business.

From the beginning of Yann’s career, his focus and passion were always based in off premise and large-scale events.  After an internship with Lenôtre Paris, Yann was drawn to New York to work alongside one of the most acclaimed chefs of our time, where he honed his attention to detail and exacting standards. Almost a decade later, recognizing the need for a new form of hospitality, he embarked upon his own journey to bring his unique vision to life and revolutionized the world of catering.

Over the last decade, Yann Nury Hospitably Group, has broken the codes of catering; merging a passion for design, art and hospitality into one world.  At every turn, Yann and his team take the normal and turn it to the abnormal.  Focusing on methods of production, and execution.  Yann Nury Group can make anything happen, anywhere without compromise.