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Row of red velvet whoopie pies dusted with powdered sugar on a white oval plate
Desserts and Baked Goods
Overhead view of a round spiced financier cake with a lattice glaze pattern and powdered sugar
Desserts and Baked Goods
Three round spiced financier cakes with lattice sugar-dusted tops on a white plate
Desserts and Baked Goods
Five sugar-dusted sandwich cookies filled with dark jam, lined up on a white plate
Desserts and Baked Goods
Sliced tiramisu-style roll cakes dusted with cocoa powder, showing a cream filling
Desserts and Baked Goods
Chocolate tartlets with glossy ganache topped with cacao nibs and sea salt flakes
Desserts and Baked Goods
Chocolate mousse dessert cones topped with crispy praline and gold leaf
Desserts and Baked Goods
Chocolate-glazed eclairs finished with gold leaf, lined up on a white plate
Desserts and Baked Goods
Matcha tea cakes topped with raspberry compote and a white flower garnish
Desserts and Baked Goods
Mini lemon meringue tartlets with torched, peaked meringue tops
Desserts and Baked Goods
Overhead close-up of a pink-glazed petit four topped with dried berries and sugar crystals
Desserts and Baked Goods
Berry-studded petits fours with pink glaze and candied fruit garnish
Desserts and Baked Goods
Overhead view of a spiral kouign-amann pastry finished with sugar crystals
Desserts and Baked Goods
Golden croissant with a dark caramelized stripe on a white plate
Hors d'Oeuvres
Glazed pain au chocolat pastry with dark chocolate filling on a white plate
Desserts and Baked Goods
Row of dark chocolate dome bonbons dusted with gold shimmer
Desserts and Baked Goods
Dark chocolate dome bonbons with gold dust arranged in a white oval dish
Desserts and Baked Goods
Mini lemon meringue tart with a torched meringue peak
Desserts and Baked Goods
Chocolate-glazed eclair garnished with a flake of gold leaf
Hors d'Oeuvres
Overhead view of a chocolate tartlet topped with cacao nibs and sea salt
Hors d'Oeuvres
Close-up of small sugar-crusted spiced cookies
Desserts and Baked Goods
Three-tier silver stand displaying assorted canapés and pastries
Hors d'Oeuvres
Close-up of pastries on a tiered stand, including a cinnamon roll and chocolate croissant
Hors d'Oeuvres
Row of tartlet canapés topped with a creamy salad and crispy fried shallots
Hors d'Oeuvres
Pistachio-crusted canapé topped with an edible marigold flower and a clear gel garnish
Hors d'Oeuvres
Triangular green tartlets topped with fish, cucumber, tomato, and herb flowers
Hors d'Oeuvres
Beef tartare canapés on toasted brioche with frisée greens
Hors d'Oeuvres
Crab canapés in dark rye tart shells topped with crispy kale chips
Hors d'Oeuvres
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